Meals
Shared kitchen and pantry resources help families settle into daily routines and access comforting meals close to their child.
Booking a Kitchen Station
If you want to utilize the family kitchen, you must reserve a time slot. You may request to book a time slot by visiting the front desk.
Kitchen Hours
The Family Kitchen operates from 6:00 AM to 10:00 PM, with scheduled closures for cleaning and sanitation.
| Time | Kitchen |
|---|---|
| 6:00 AM – 10:00 AM | Morning reservations, 30-minute increments |
| 10:00 AM – 11:00 AM | Closed for cleaning |
| 11:00 AM – 3:00 PM | Afternoon reservations, 2-hour increments |
| 3:00 PM – 4:00 PM | Closed for cleaning |
| 4:00 PM – 8:00 PM | Evening reservations, 2-hour increments |
| 8:00 PM – 10:00 PM | Late evening reservations, 1-hour increments |
| 10:00 PM | Closed for the evening |
Reservation and Occupancy Rules
- Reservations may be made no more than 24 hours in advance.
- The person booking the kitchen must be 18 years of age or older.
- Families may book one timeslot per meal, and availability is managed to maintain equitable access.
- One adult per reservation using the kitchen at one time, unless management authorizes a temporary exception.
- Maximum kitchen occupancy is four individuals.
Where to Reserve a Kitchen Slot
You can reserve a slot in our family kitchen through the front desk. Please call or visit the front desk to book your preferred slot if available.
Ingredients for Family Kitchen Use
Pantry offerings change regularly based on the donations we receive.
Pantry categories
- Baking staples
- Pasta
- Tomato products
- Sauces
- Grains
- Rice
- Canned vegetables
- Beans and legumes
- Cooking oils
- Vinegars
- Table condiments
- Seasonings
- Dairy and eggs
- Fresh produce
A note about availability
All pantry items are donation-based. Available products may vary in size, quantity, brand, and type, and some categories may not be available at all times. For the most current information about what is available, please visit the front desk.